The Health Line

Shop · From bean to wellbeing

The Health Line

Grown with care for farming communities and the earth.

3

Products

100%

Pure cacao

€14,95

Starting price

  • Naturally rich in antioxidants and fibre
  • Minimally processed, nutrient-dense cacao
  • Vegan-friendly across the whole line
  • Every order supports smallholder farmers
Free worldwide shipping
Secure checkout
30-day guarantee

Shop the line

Three ways in. Pick your cacao.

Venezuela · Trinitario

Rohkakaopulver

Raw Cacao Powder

Blend it. High in magnesium, iron, and protein.

Bolivia · Criollo

Kakaonibs

Cacao Nibs

Crunch it. High in magnesium and fibre.

Bolivia · 70% dark shell

Nibs mit Schokoladenüberzug

Chocolate Coated Nibs

Savour it. Superfood made addictive.

Which one is yours?

Match the cocoa to the recipe.

Tastes and feels good

The expert perspective
Dr. Tatiana Petrusheva

Dr. Tatiana Petrusheva

Cardiologist · Independent of The Cocoa Circle

"Cacao is naturally one of the richest plant sources of magnesium, which contributes to a reduction of tiredness and fatigue."
The chef's verdict

Claire Lansenbre

Chef · The Cocoa Circle Kitchen

"In our kitchen, healthy treats always have to be tasty first. And raw cacao powder and nibs are the perfect balance between delicious and good for you."

Healthy classics, reimagined on Youtube

Weekly vertical series · all 8 episodes.

From the kitchen

Healthy classics, rebuilt on YouTube.

Healthy Mars Bars

Healthy Twix Bar

Dark Chocolate Avocado Mousse

Know your cacao

Ask the Cocoa Chef, in sixty seconds.

Raw cacao vs Dutch-processed

Can you make chocolate from cacao nibs?

Where does chocolate come from?

Frequently asked questions

Why choose raw cacao over regular cocoa powder?

Raw cacao is minimally processed at low temperatures, helping preserve more of cacao's natural compounds like antioxidants, magnesium, iron, and fibre. Its flavour is bold, earthy, and naturally energising, ideal for smoothies, breakfast bowls, health drinks, and no-bake treats. Because it isn't alkalised, raw cacao keeps its natural acidity and earthy character. For baked recipes where a smoother, more mellow chocolate flavour works better, we recommend our Cocoa Powder instead.

Is the Health Line vegan?

Yes. Raw Cacao Powder and Cacao Nibs are pure cacao, and the Chocolate Coated Nibs use a 70% dark shell with no dairy, so the whole line is vegan-friendly.

How does my purchase support farmers?

Every pouch funds regenerative agriculture and sustainability initiatives, from agroforestry projects to community development. With The Cocoa Circle, your purchase supports projects that help farmers protect rainforest and build climate-resilient livelihoods.

Is your packaging eco-friendly?

Our pouches are designed to keep cacao fresh with as little material as possible, and every order supports land restoration through our farming partners.

cocoa-circle-farmers

Taste good, do good

Better Cocoa. Better Futures.

Every spoonful tells a story: from the hands that grow the beans to the hands that whisk them into brownies.

  • 25+Supported farmers
  • 9,000Trees planted
See the impact

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