Raw Cacao Powder
Raw Cacao Powder
Cocoa Circle raw cacao powder with hot chocolate and fresh berries.
Cocoa Circle raw cacao powder with chocolate drink and cacao nib rim.
Woman pouring Cocoa Circle cacao drink beside raw cacao powder pouch.
Cocoa Circle raw cacao powder pouch beside a woman after a workout.

Raw Cacao Powder

250g

Rich, earthy, and antioxidant-rich, our gently roasted Raw Cacao Powder is a feel-good fuel that tastes like a treat. Single origin cocoa, grown in the lush forests of Venezuela. 

Energy-supporting and mood-lifting power in every scoop. 

Supports Smallholder FarmersBoosts BiodiversityAntioxidant-RichMinimally-Processed
€14,95
  • Smooth, versatile, and antioxidant-rich
  • Natural energy, focus, and mood support
  • High in magnesium, iron, and fibre
  • Minimally processed, nutrient-dense cacao
  • Responsibly sourced, supporting farmers and rainforests

Ingredients: 100% pure Trinitario cacao powder (Venezuela)

Dietary Info: Paleo-friendly • Vegan • Halal • Gluten-free • Dairy-free • Soy-free • No added sugar

Nutritional values (per 100g)
Energy: 1402 kJ / 340 kcal
Total Fat: 11.0 g
Saturated Fat: 6.5 g
Sodium: 120 mg
Carbohydrates: 18.4 g
Fibre: 2.2 g
Total Sugars: 2.2 g
Protein: 22.1 g
Vitamin E: 0.75 mg
Calcium: 196 mg
Iron: 50 mg
Potassium: 3700 mg
Theobromine: 2 g

Deep, earthy cacao with bold chocolate intensity and subtle nutty undertones. A raw, pure flavour that shines in both sweet and wholesome recipes.

• Blend into smoothies or shakes
• Whisk into warm milk or plant-based drinks
• Stir into overnight oats or yoghurt bowls
• Boost your bakes, brownies, or energy bites

Goes perfectly with
Chocolate Coated Nibs
Chocolate Coated Nibs
€19,95
Buy now
Raw Cacao Powder
€14,95

More than cocoa

Cacao for the Planet

Grown in rainforest-friendly agroforestry systems that protect biodiversity.

Cocoa for farmers

Every pack directly supports smallholder cocoa farmers in Bolivia and cocoa community projects.

Cocoa for your baked goods

Nutrient-dense, antioxidant-rich, and naturally energising. Good minerals like iron, magnesium, and zinc in every handful.

Cacao for your mood

Naturally rich in antioxidants, with minerals such as iron, magnesium and zinc. A daily boost in every drop.

HOW TO

Paired recipe

Iced Chocolate Energy Drink

Easy
5 minutes

Cool, creamy, and naturally energising, this chilled chocolate drink comes together in minutes with cocoa, milk, and a hint of...

View recipe
Cocoa Circle iced chocolate energy drink with cacao powder, ice cubes and straw in a glass.

Why choose raw cacao over regular cocoa powder?

Raw cacao is minimally processed at low temperatures, helping preserve more of cacao’s natural compounds like antioxidants, magnesium, iron, and fibre.
Its flavour is bold, earthy, and naturally energising, ideal for smoothies, breakfast bowls, health drinks, and no-bake treats. Nothing added, nothing taken away.
Because it’s heated at much lower temperature and isn’t alkalised, raw cacao keeps its natural acidity and earthy character. For baked recipes where a smoother, more mellow chocolate flavour works better, we recommend our Cocoa Powder instead.

Frequently Asked Questions

Raw cacao powder is made from cacao beans that are gently processed at low temperatures and never alkalised, preserving more of the bean's natural antioxidants, minerals and flavour. Ours is 100% pure Trinitario cacao from Venezuela, a prized variety known for its bold, complex character.

Yes, it is one of the most nutrient dense superfoods available. Per 100 g, our raw cacao delivers 22.1 g of protein, 50 mg of iron, 3700 mg of potassium and natural antioxidants, with just 2.2 g of sugar. A daily spoonful supports energy, focus and mood.

1 to 2 tablespoons daily is the sweet spot for most adults. That amount provides a meaningful dose of flavanols, iron and magnesium while keeping the natural stimulants modest. Consistency matters more than quantity, so a daily spoonful beats occasional large servings.

Yes, naturally. Raw cacao contains theobromine, a gentle stimulant that delivers steady, slow release energy without the spike and crash of coffee, plus a small amount of caffeine. Many people use a morning cacao drink as a calmer alternative to their second coffee.

Deep, earthy and intensely chocolatey, with subtle nutty undertones and a pleasant natural bitterness. Because it is never alkalised, raw cacao keeps a bolder, more complex flavour than regular cocoa powder. It shines in smoothies, warm cacao drinks and energy bites.

Yes, it works in brownies, bakes and energy bites, though it is at its best in smoothies, oats and no bake recipes where low processing keeps more nutrients intact. For baked goods needing a smoother, mellower flavour, our Dutch processed Cocoa Powder is the better pick.

Yes. It contains a single ingredient, 100% pure Trinitario cacao, making it naturally vegan, paleo friendly, halal, gluten free, dairy free and soy free with no added sugar. It fits almost any diet, from plant based to whole food eating plans.