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Every pouch funds better tools, safer farms and agroforestry — plus profit-sharing, so value flows back to the growers. See where it goes on our Impact page.

It's 100% pure, Dutch-processed cocoa powder — nothing else in the pouch. Alkalising reduces acidity and bitterness, which gives you a smoother, rounder chocolate flavour, fudgier brownies and richer cakes. It's organic, with no added sugar, and it's naturally rich in antioxidants plus minerals like magnesium, iron and zinc.

It's endlessly versatile. Whisk it into hot chocolate, mix it into brownie batter, stir it through buttercreams and frostings, or bake it into cakes, cookies and puddings. Because it's Dutch-processed, it holds its flavour and colour under heat, so it performs especially well in baked goods. (For smoothies and no-bake recipes, our Raw Cacao Powder is the better pick.) Try our Tiramisu Brownies to start, or browse all recipes.

Yes to all three. Our Cocoa Powder is vegan, dairy-free and gluten-free, and it's also organic, soy-free, Halal and free from added sugar. The only ingredient is 100% pure, Dutch-processed cocoa powder. Full ingredient and nutrition details are listed on every product page.

Best enjoyed within 12–18 months. Keep the pouch sealed tight in a cool, dry place away from direct sunlight — that keeps the aroma and flavour at their best. No refrigeration needed.

Orders are processed within 1–2 business days. Economy shipping takes 4–6 business days (€4.95, free over €50), Priority 2–4 business days (€9.95), and Next-day delivery is available for €19.95. International orders take 6–12 business days