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What Is A Fair Price For Cacao And Chocolate?

What is a fair price for cacao and chocolate

A fair price for cacao and chocolate is one that ensures sustainable livelihoods for cacao farmers, covers the cost of production, and supports environmentally responsible farming practices.

For cacao, fair trade prices often include a premium above the market rate, which can range from €200 to €300 per metric ton. The fair price for cacao supports community development, education, and healthcare initiatives in cacao-growing regions.

For chocolate, a fair price reflects the quality of ingredients, craftsmanship, and ethical sourcing practices. Artisanal chocolates often command higher prices due to their superior quality, unique flavors, and direct trade or fair trade certifications. Fair prices for chocolate can range from €7 to €15 or more per 100g depending on the brand, ingredients, and production methods.

Studies show that a chocolate bar should cost at least €4 per 100g to ensure a fair income for the farmers, but also in this case it is crucial that the farmer receives a fair percentage of the price that is paid for the chocolate.

Therefore, a fair price for cacao and chocolate should consider the entire supply chain, from farm to consumer, ensuring that all stakeholders, including farmers, producers, and consumers, are treated ethically and sustainably.

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