Enjoy a creamy, healthy chocolate milkshake made with just 5 simple ingredients—rich and tasty!
Total Time
5 mins
Ratings
4.9 from 7 votes
Difficulty:
Beginner
Servings:
2
Dietary:
Vegan
Description
This vegan Chocolate Milkshake is a delightful treat with a super creamy texture from coconut milk, perfect for cooling down on hot summer days.
Ingredients
125g frozen banana
250ml coconut milk
2 dates (pitted)
1/2tsp vanilla extract
2tbsp cocoa powder
handful of ice cubes
Instructions
1
Put the Ingredients TogetherPlace the frozen banana, ice cubes, canned light coconut milk, cacao powder, dates, and vanilla extract (if using) into a blender.
2
Blend Until SmoothBlend quickly until all ingredients are well combined, and the mixture is smooth and creamy.
3
Prepare Glasses & PourYou can drizzle the melted dark chocolate into serving glasses, swirling it around the sides for a stronger chocolate flavour. Pour the chocolate milkshake into the prepared glasses.
4
Enjoy Your Chocolate MilkshakeDecorate with additional toppings, such as whipped cream, cocoa powder, or chocolate shavings. Serve immediately and enjoy this refreshing and indulgent treat!