Rich, fudgy chocolate brownies with a gooey center and crisp edges—a chocolate lover’s dream come true!
Instructions
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Preheat the Oven
Preheat your oven to 175°C. Grease and line an 8x8-inch baking pan with parchment paper, leaving some overhang for easy removal. In a microwave-safe bowl, melt 2/3 of the chocolate chips (about 67g) in 30-second intervals, stirring in between, until smooth. Set aside to cool slightly.
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Prepare Batter
In a large mixing bowl, whisk together the melted butter and brown sugar until well combined. Add the egg and vanilla extract, whisking until smooth.
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Combine Dry Ingredients and Mix Batter
In a separate bowl, sift together the all-purpose flour, cocoa powder, and salt. Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Fold in the melted chocolate (2/3 portion) and remaining chocolate chips (1/3 portion).
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Bake
Pour the batter into the prepared baking pan, spreading it evenly with a spatula. Bake in the preheated oven for 25-30 minutes, or until the top is set and a toothpick inserted into the center comes out with a few moist crumbs.
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Cool and Serve
Remove the brownies from the oven and immediately sprinkle the remaining melted chocolate chips (1/3 portion) over the top. Allow the brownies to cool completely in the pan on a wire rack before slicing into squares.
User Reviews
Looks so tasty!!!!
Amazing fudgy brownies! Perfectly rich, with just the right amount of sweetness.
Dense, chewy, and chocolate perfection.
Dense, rich brownies with intense chocolate flavor. Classic comfort food, perfect for any occasion.
Dense, rich brownies with intense chocolate flavor. Classic comfort food, perfect for any occasion.
Perfectly fudgy and decadent brownies, rich in chocolate. A must-bake for brownie lovers.
Dense, rich, and super fudgy. It’s a classic brownie recipe every chocolate lover should try.