Rich, creamy chocolate truffles that melt in your mouth—a pure cocoa indulgence for any chocolate lover!
Chocolate truffles
With the addition of butter, these truffles are softer and incredibly delicious! They are quick to make and even quicker to eat. A pure treat for both adults and children.
Instructions
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Make the ganache
Place the whipped cream and honey in a saucepan and bring to a boil while stirring constantly. Place the chopped chocolate in a bowl. Pour the boiling cream mixture over the chocolate and stir until the chocolate melts completely. Add the butter and stir until fully incorporated. For a smooth ganache, you can briefly blend the mixture with a hand blender. Cover the ganache with plastic wrap and let it set at room temperature. -
Form the truffles
Line a baking tray with baking paper. Transfer the ganache to a piping bag fitted with a smooth nozzle approximately 15 millimeters in diameter. Pipe small balls onto the baking paper. Place the tray in the refrigerator to allow the ganache balls to firm up. -
Melt the chocolate
Melt the chocolate using a bain-marie or in the microwave. Using a fork, dip each ganache ball into the melted chocolate. Carefully tap off any excess chocolate. Roll the truffles in cocoa powder or chopped hazelnuts, then set them aside until the chocolate coating hardens. -
Coat the truffles
Melt the chocolate using a bain-marie or in the microwave. Using a fork, dip each ganache ball into the melted chocolate. Carefully tap off any excess chocolate. Roll the truffles in cocoa powder or chopped hazelnuts, then set them aside until the chocolate coating hardens. -
Store and serve
Store the chocolate truffles in an airtight container in the refrigerator. For the best flavor, remove the truffles from the refrigerator at least 30 minutes before serving to bring them to room temperature.
User Reviews
Rich, velvety! Orange liqueur adds a citrusy twist.
Luxuriously creamy with an intense chocolate flavor. Perfect for satisfying those truffle cravings.
Silky-smooth chocolate truffles that melt in your mouth. Rich and decadent with every bite.
Creamy, rich chocolate truffles with a melt-in-your-mouth texture. Pure indulgence.
Luxuriously smooth truffles with intense chocolate flavor. Perfect for special occasions or gifting.
Perfect for special occasions or gifting. Irresistible.
Elegant, creamy, and deeply chocolatey.
Rich, smooth, and wonderfully luxurious.
The honey adds a nice touch of sweetness.