Whether you’re snacking on them solo or gifting them to loved ones, they’re sure to be a hit!
Cocoa Dusted Almonds
Treat yourself to the perfect balance of chocolatey goodness and nutty crunch with these homemade cocoa dusted almonds! Ready in minutes, these delectable treats are a delightful combination of sweet and healthy.
Instructions
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Toast the almonds
Heat a pan over medium flame and toast the almonds slightly; stir continuously to avoid burning them. Transfer them to a bowl when done. -
Mix the dry ingredients
In another bowl, combine cocoa powder, cinnamon, and salt, and whisk properly. -
Heat and Mix
Heat honey and vanilla extract in a pan or microwave for 10 seconds and pour it over the almonds. Mix well using a spatula until all almonds have a sticky appearance. -
Add dry Ingredients
Lastly, add the dry ingredients to the bowl and toss them to coat the almonds with cocoa. -
Enjoy!
Delicious cocoa dusted almonds are ready to be devoured!
User Reviews
It’s a great snack with a satisfying crunch. For variety, I mixed in a little chili powder for a spicy-sweet kick.
Perfect snack! Crunchy, chocolatey, and with a touch of cinnamon—so addictive!
Loved these! Easy to make and just the right balance of sweet and salty.
Healthy yet indulgent. These make the best quick snack or party treat!
Simple, delicious, and satisfying! The cocoa and honey coat the almonds beautifully.
A sprinkle of sea salt enhances.
Great blend of flavors! Cinnamon and cocoa are a winning combo with almonds.
Fantastic and easy! Perfectly crunchy with a great cocoa-cinnamon flavor.
Deliciously balanced between sweet and cocoa. Perfect for snacking or gifting. A bit more honey might improve stickiness.