The best homemade chocolate mousse recipe. This easy and inexpensive recipe is creamy and light, thanks to the separation of egg whites and yolks.
Chocolate mousse
The best homemade chocolate mousse recipe. This easy and inexpensive recipe is creamy and light, thanks to the separation of egg whites and yolks.
Instructions
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Melt the chocolate
Melt the dark chocolate using a bain-marie or microwave. If using the microwave, stir the chocolate regularly to prevent burning.
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Beat the eggs
Place the egg whites in a clean bowl. Add the salt and beat until fluffy. Gradually add the sugar and continue beating until the egg whites are stiff.
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Mix eggs and chocolate
Stir the egg yolks into the melted chocolate. Fold in half of the beaten egg whites, then gently fold in the rest until the mixture becomes a light chocolate mousse.
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Add the mousse to containers
Spoon the mousse into containers or glasses and let it set in the refrigerator for at least 2 hours..jpg)
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Grate chocolate
Use a box grater with the side that has the finest holes for grating your chocolate, and add it on top of your mousse..jpg)
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Add fruit when serving
A suggestion when serving your mousse is to top it with some fruit to give it an extra flavour.jpg)
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User Reviews
Deliciously creamy and airy with a perfect chocolate flavor. A real treat that’s easy to make!
Silky smooth with deep chocolate flavor.
Airy mousse with intense chocolate flavor. Elegant dessert, perfect for any occasion.
Rich, airy, and classic; it is perfect for chocolate lovers craving simplicity.
Creamy, rich, and incredibly smooth mousse. The perfect balance of lightness and intense chocolate flavor.
Light, airy, and rich in chocolate. A classic mousse that’s silky and decadent.
The recipe itself was really as easy as it looked. The texture came out good and not too fluffy. Very satisfying
This homemade chocolate mousse is creamy, light, and easy to make, with perfectly whipped egg whites and yolks
Creamy, airy chocolate mousse made simply with separated eggs—easy, affordable, and perfect for homemade indulgence.