Make soft, flavorful cookies with chocolate, pecans, and cranberries. Chill the dough, bake until golden, and enjoy!
Big batch of cookies
Get ready to spread the cookie love with this big-batch recipe! These cookies are soft, chewy, and loaded with rich flavor, perfect for gatherings, gift-giving, or just treating yourself. Whip up a crowd-pleaser and watch them disappear in no time!
Filling batch 1
Filling batch 2
Instructions
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Mix the sugar and butter
In a large bowl, use a hand mixer to cream together the sugar, brown caster sugar, and butter until the mixture is light and creamy.-min-scaled.jpg)
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Add the Eggs and Vanilla
Mix in the eggs one by one. Add the vanilla extract and mix until well combined.
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Incorporate the Dry Ingredients
Gradually add the dry ingredients to the wet mixture. Gently fold them together until fully combined.-min-scaled.jpg)
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Prepare the Mix
Chop the cranberries and pecans. Divide the batter into two large bowls. In one bowl, add the chocolate chips and pecans, and fold them in. In the other bowl, add the cranberries, white chocolate chips, and dark chocolate chips, and fold them in.-min-scaled.jpg)
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Shape the Cookies
Using an ice cream scoop, portion the cookie dough and place the scoops on a baking sheet lined with baking paper. Refrigerate the dough for 1 to 2 hours.-min-scaled.jpg)
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Bake the Cookies
Preheat the oven to 175°C. Place the cookies on the baking sheet with enough space between them, and bake for 14 minutes or until they are light golden brown. Don’t overbake! After removing the baking sheet from the oven, tap it a few times on the counter so that the cookies sink slightly.-min-scaled.jpg)
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User Reviews
Soft, chewy cookies in large quantities—perfect for gatherings or prepping ahead.
A good and delicious way to satisfy your stomach. Perfect for parties, friends hangout or snacking with variety of flavor to enjoy
Rich, soft, and chewy cookies! A big hit at gatherings and perfect for sharing the sweetness
Chewy cookies packed with rich flavor. Perfect for sharing, gifting, or treating yourself!
Soft, chewy, and flavorful cookies perfect for sharing. A bit more texture, like nuts or sea salt, could enhance them
I always make these when I want to share a little joy. whether for friends, family, or just myself
I LOVE white chocolate desserts!! This is such a classic recipe, it never goes wrong!