THE COCOA STORIES
Sift through our blog to find farmer stories, inspiring recipes and insights into all things cocoa.
COCOA WORLDWIDE
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Cocoa CultureEver wondered how a humble cocoa pod becomes the silky chocolate, rich cocoa powder, and creamy butter that bring joy […] -
Cocoa CultureWhile Australia is not a major player in the global cacao industry, the love for cacao and chocolate in Australia has evolved into a diverse chocolate culture. -
Cocoa CultureAustria is home to several renowned chocolate brands and chocolatiers who continue to uphold the country’s tradition of cacao and chocolate excellence. -
Cocoa CultureThanks to the premium-quality cacao in Belgium, the country offers a diverse range of chocolate varieties and creations, each celebrated for its unique characteristics. -
Cocoa CultureBelize is experiencing a cacao renaissance, marked by a renewed focus on quality, sustainability, and the production of fine flavor cacao. -
Cocoa Culture40% of the cacao in Bolivia is wild, which means that the trees are born and grow without human intervention: a step ahead of organic or ecological agriculture. -
Cocoa CultureWith the opening of China to the world in the late 20th century, cacao and chocolate began to make their way into the country, initially as exotic and unfamiliar treats. -
Cocoa CultureCosta Rica’s diverse geography, with its coastal plains, highlands, and volcanic soils, creates a unique terroir that influences the flavor profiles of Costa Rican cacao.
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Gifting chocolate on Valentine’s Day has long been a tradition to show friends, family and lovers just how much we […]The Cocoa Circle
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Cacao beans are the starting point of every chocolate bar, brownie, and cup of hot cocoa. But what are cacao […]The Cocoa Circle
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Dark chocolate gym benefits go beyond taste. From pre-workout energy to post-gym recovery, this article explores how cocoa fits into […]The Cocoa Circle
EXPLORE MORE Cocoa STORIES
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Cocoa Industry, Cocoa Knowledge, Cocoa SustainabilityExplore the challenges facing cocoa growers, the evolving consumer trends, seasonal demand dynamics, industrial applications, and price fluctuations shaping the future of the cocoa industry. Understand how these factors influence market growth and consumer preferences. -
Cocoa Industry, Cocoa KnowledgeThe world’s cocoa supply is facing a shortage due to environmental, human, and economic issues in Côte d’Ivoire and Ghana. Here’s how it’s impacting the industry -
Cocoa Knowledge, Cooking and BakingMost people have heard of cocoa powder but cacao nibs? They’re a little more niche. So what’s the difference? While […] -
Cocoa Knowledge, Cooking and BakingYou’re about to bake a rich, moist chocolate cake. But all you have is hot chocolate powder. Or maybe you’re […] -
Cocoa Knowledge, Cooking and BakingSo, what is cocoa? Well, it’s not just the stuff in your hot chocolate or that tasty powder you bake […] -
Cocoa Knowledge, Cooking and BakingIf you’ve just found a recipe that calls for Dutch-processed cocoa powder and you’re feeling confused, wondering: what is Dutch […] -
Cocoa Knowledge, Cooking and BakingEver wondered what sets alkalized cocoa powder apart from non alkalized cocoa? Whether you’re a passionate baker or just trying […] -
Cocoa CultivationThe harvesting of cocoa is far more than just picking fruit off trees. It’s a hands-on craft that calls for […]
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